It’s Called Pour, Not Slice
NOVEMBER 11TH, 2011
To celebrate our sixth anniversary, we treated ourselves to an evening in the tasting room at Pour, a wine bar in Brookhaven. Enjoying the unique, rustic old-world feel of Pour we were ready to get straight to the point-the cake, after all it was our birthday. But we were in for a humbling surprise. Asking our server for some silverware, plates and napkins-the usual cake eating necessities, we were surprised to find that Pour, being a spankin new business, did not have any cutlery. Joking that the wine bar is called Pour and not slice, we got to thinking about all of the great lessons learned over the past six years at EOS.
As a new business you quickly learn what you are prepared for and what you are not, but ultimately making the best out of every situation. Sharing funny stories and our favorite memories we sipped on all kinds of wine, snacked on a fine selection of meats and cheeses, enjoyed a delectable birthday cake with plastic forks and most of all enjoyed the company of one another.
Happy Birthday to us!!
Tags: EOS Atlanta, eos birthday, EOS Marketing, Events
